Forty percent of top-selling sunscreens don’t meet national standards for protection, and consumers are spending up to 3,000 percent more for products that provide equivalent benefit, according to new research.
A Northwestern research team has created a database of 17,000 foods and beverages for an app that will help consumers see nutrition information.
A study co-authored by Northwestern Medicine scientists suggests that genetic factors associated with elevated body mass index and higher blood sugar levels in mothers cause babies to be born heavier.
A recent clinical trial co-led by Mary McDermott, MD, ’92 GME, and colleagues found that increasing physical activity in sedentary older men and women did not prevent serious fall injuries.
Smitha Sarma, third-year medical student, will study tobacco cessation approaches in Kerala, India, as a Fogarty Fellow.
Out-of-towners using marijuana in Colorado – where the drug is legal – are ending up in emergency rooms at an increasing rate, according to a new Northwestern Medicine study.
Feinberg’s Faculty Wellness Program is a free and confidential service to help faculty members address personal and professional problems.
People who ate more fruits and vegetables as young adults were less likely to develop coronary atherosclerosis 20 years later, according to a recent study co-authored by Northwestern Medicine investigator Philip Greenland, MD.
Older adults who exercised regularly did not have better cognitive function than those who attended health education workshops, according to a study co-authored by Northwestern Medicine investigator Mary McDermott, MD, ’92 GME.
The neighborhood people live in can contribute to their likelihood of developing type 2 diabetes, according to a study co-authored by Northwestern Medicine investigator Mercedes Carnethon, PhD, associate professor in Preventive Medicine-Epidemiology.